Overview
In chemistry, qualitative analysis is the determination of the chemical composition of a sample. It encompasses a
set of analytical chemistry techniques that provide nonnumerical information about a specimen.
Qualitative analysis can tell you whether an atom, ion, functional group, or compound is present or absent in a
sample, but it doesn't provide information about its quantity. Quantification of a sample, in contrast, is called
quantitative analysis.
Branches of qualitative analysis
There are two branches of qualitative analysis namely:
- Organic quantitative analysis
- Inorganic quantitative analysis
The basic testing procedure for identifying a compound is as follows:
Identification based on color or smell
| Cation |
Observations |
Sample Salts |
| Ammonium (NH4+) |
Colorless or white crystals/powder
pungent smell of ammonia |
Ammonium chloride (NH4Cl), Ammonium sulfate (NH4 )2SO4
|
| Potassium (K+), Sodium (Na+),
Lead (Pb2+),
Magnesium (Mg2+),
Aluminum (Al3+),
Zinc (Zn2+)
|
Colorless or white crystals/powder |
Potassium, Calcium, Lead, Aluminum, Magnesium, Zinc salts
|
| Iron (Fe2+) |
light green powder |
Ferrous sulfate (FeSO4 ), iron(II) chloride (Fecl2) |
| Iron (Fe3+) |
brown powder |
iron(III) chloride (Fecl3) |